@OgKelsBells went with a @CrowleyWines Chardonnay, a new addition the shop, to go with her Caesar Salad – Crisp, smooth and with good acidity to complement the Caesar Dressing.
@AlisonHaislip picked the @Markham_Vinyards Merlot for her “Not Fried Chicken” Salad. – The BBQ sauced needed big fruit and bold tannins ;-) – Be sure to check out her video coverage of this exciting event!
And @johnnyjos had the @icardiviniNebbiolo with his “Not Fried Chicken” Sandwich (+added bacon) – Distinct tannins and high acidity go really well with fatty meals. – (also Johnny pairs everything with Italian reds)